Artichoke

I have been working on some still life lately. I have noticed that I am getting a little tighter than usual. I don't know what that is about. I am struggling with backgrounds and shadows. I have also been experimenting with some transparent glazes. This will be good practice I think in the long run. This subject reminds me of Easter when we used to have these for lunch on Easter Sunday. I don't think I even ate one of these until I was an adult, but our family loved the process of eating one. They are pretty yummy.